Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Come visit our new location in Fishtown!
Vincino Pilsner - 5.1% Italian-Style Pilsner. We brewed this beautiful lager with our best neighbor pasta buddies over at Sorrentino Pasta & Provisions. When we talked about what type of beer we should make, we both mentioned our love of the smell of boiled pasta water (you can always know you’re close buddies with someone when you agree on a love of boiled pasta water), and how some of the nicest lagers are reminiscent of that doughy, light aroma and flavor. We then approached the malt bill by selecting Italian Eraclea Pilsner malt and a good portion of hard red wheat, similar to the wheat Sorrentino uses for their beautiful homemade pastas. We hopped it strongly and singularly with German Select hops, and fermented it with our favourite lager yeast (which at colder fermentation temps can really accentuate that doughy pasta character of the malt and wheat). We’re getting notes of the goal of ethereal pasta water, late spring pear blossoms, Asian pear butter, an herb garden with anise hyssop somewhere, and a long floral finish.
“Great spot to grab a drink in Ambler with a bunch of fantastic beers. Two of my favorites are Wall of Time and the Dinklelager. Parking can be a pain, but it’s always worth it — the bar staff is great and the place never disappoints.”
“Awesome spot to grab a drink in Ambler. They always have a great selection and plenty of seating to enjoy it with friends. Highly recommend stopping by if you’re in the area.”
“Great service, cool vibes, and solid beer. I hadn’t been to the area before and loved how many food options were nearby. Definitely a nice spot to grab a beer.”
“The New New Space is the warmest melting pot of people in the area. The staff will stop everything to make sure you’re taken care of while keeping every patron’s glass full.”
“I tried the Solaire, A Quiet Party, Deep Peace, Wall of Time, and House Lager — enjoyed them all. Bartenders were attentive, and the taproom had a great vibe.”
“This is a must-visit if you appreciate authentically hand-crafted brews. Take in the subtle details of this wonderfully quirky corner at Forest & Main while you enjoy a drink.”
“You can bring your own food since there’s no kitchen. Great place for conversations with friends and meeting new people. Staff is top shelf — friendly, attentive, and always on point.”
“Great spot with plenty of great options. They had a hazy IPA when I visited that was absolute perfection, and the house lager is always a solid choice.”
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